Tips about food and eating

    Tel Aviv is a paradise for people who like to eat  whether you prefer a fancy
    gourmet restaurant or simple fast food you can always find something to your
    taste.

    Tel Aviv  is a great place if you like food and appreciate fresh products and
    gourmet restaurants. You can find here a variety of foods : Mediterranean, Italian,
    French, Chinese, Japanese, American, Brazilian, North African, Romanian,
    Balkan, Argentinean, Indian, and sea food of course.

    You can find food not only in restaurants but also in cafés,  bars, pubs and clubs.  
    Some of the places are a café in the morning a restaurant at noon and a bar at
    night the bottom line is  wherever and whenever you go out  in Tel Aviv you will
    never be hungry....

    Most Restaurants offer Lunch Deals called here "business meal" which is a fix
    menu at a reduced price usually on week days between noon to 4 or 6 pm. It is
    very worthwhile to go for it :-) if you are on a budget.

    If you decide to go to a specific restaurant I recommend to make a reservation by
    phone especially for evening meals. See a choice of favorite restaurants
    Fresh vegetables and fruits can be bought in the markets. Kiosks of Falafel,
    Shawarma, Humus and Techina are spread all over the city check
    the fast food page















    Other food related sites:
    the site of Daniel Rogov  Daniel Rogov, one of Israel's most influential and
    eminent wine critics who writes weekly wine and restaurant columns in the  Haaretz
    or if you read Hebrew you may look into the best site for restaurants Rest.co.il
    Hebrew
tel aviv map
Le Central - Passion cake
Giraffe - sushi
Avantguarde - burger
Suzana - meatballs
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    Israeli Fast food dictionnary :-))

    Humus – a dish made of chick peas and served in a plate with tehina
    normally and olive oil  –  best eaten with a fresh baked warm pita bread.
    Falafel- fried balls made of chick peas stuffed in a pita with tehina, salad and
    other things at your choice
    Sabich – fried eggplant and potatoes all in a pita with tehina hard egg and
    more ….
    Tehina – a sauce made of sesame
    Shakshouka – eggs in spicy tomato sauce you usually get on a plate
    Jachnun – Yemenite dish – dough baked all night and served with kind of
    tomato sauce in a plate